HS 0304 Import Data Report: Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen.

HS 0305 Import Data Report: Edible Fish Products

HS 0307 Import Data Report: Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether

HS 0505 Import Data Report: Skins and other parts of birds, with their feathers or down, feathers and parts of feathers (whether or not with trim

HS 0710 Import Data Report: Frozen Vegetables

HS 0711 Import Data Report: Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other prese

HS 0712 Import Data Report: Dried Vegetables, All Forms

HS 0811 Import Data Report: Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or

HS 1108 Import Data Report: Starches; inulin.

HS 1212 Import Data Report: Oil seeds and oleaginous fruits; miscellaneous grains, seeds and fruit; industrial or medicinal plants ; straw and fo

HS 1401 Import Data Report: Vegetable Plaiting Materials

HS 1604 Import Data Report: Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs.

HS 1702 Import Data Report: Sugars, Syrups, Honey, Caramel

HS 1704 Import Data Report: Candies & Sweets

HS 1902 Import Data Report: Preparations of cereals, flour, starch or milk; pastrycooks' products

HS 1905 Import Data Report: Preparations of cereals, flour, starch or milk; pastrycooks' products

HS 2001 Import Data Report: Preparations of vegetables, fruit, nuts or other parts of plants

HS 2003 Import Data Report: Preparations of vegetables, fruit, nuts or other parts of plants

HS 2005 Import Data Report: Preparations of vegetables, fruit, nuts or other parts of plants

HS 2008 Import Data Report: Preparations of vegetables, fruit, nuts or other parts of plants

HS 2102 Import Data Report: Miscellaneous edible preparations

HS 2106 Import Data Report: Miscellaneous edible preparations

HS 2309 Import Data Report: Residues and waste from the food industries; prepared animal fodder